PRIVATE COOK & CATERING SERVICES
IN VILLA COOK SERVICES
Let our cooks prepare a casual meal for you while you sit back relax and enjoy yourself. The menus below are samples of what our cooks can prepare, if you have something specific in mind, or would like to make changes or special requests, please do not hesitate to let your Destination Specialist or your Concierge know. Also, inform us in advance of any allergies in your group. Please note not all our cooks speak English.
Available Monday through Sunday, starting at 9:00 am
To ensure you receive the best quality, we request you choose one menu option from the above per day. If you would like to choose more than one menu option, we recommend using one of our Lifestyle Catering Companies.
All prices are in USD and subject to 16% tax plus the cost of the groceries.
- Any changes or cancellations must be made 48 hours in advance by calling your concierge.
- Cancellation fee: 50 USD.
- Optional gratuity is not included and may be added to your bill at the end of your stay or may be given directly to your cook on a daily basis, whichever you prefer.
- To ensure you receive the best quality, we request you choose one menu option per meal per day.
- If you would like to choose more than one menu option we recommend using one of our Lifestyle Catering Companies.
- Dinner Service for December 24th
- Breakfast, Lunch and Dinner on December 25th
- Dinner Service for December 31st
- Breakfast, Lunch and Dinner on January 1st
|SERVICES||1-8 guests||9-13 guests||14-20 guests||21-30 guests|
|Breakfast & Lunch||$130||$230||$290||$340|
|Breakfast & Dinner||$170||$270||$330||$380|
|Lunch & Dinner||$170||$270||$330||$380|
|Breakfast, Lunch & Dinner||$210||$310||$370||$420|
AVAILABLE BREAKFAST, LUNCH, & DINNER OPTIONS
All breakfast options below are served with Juice, fresh fruit & coffee
- Huevos Rancheros served with beans & bacon
- Huevos Mexicana served with beans, fresh corn tortillas & ham
- Ham & Cheese Omelet served with country potatoes (Other omelets available upon request)
- Scrambled Eggs with Chorizo served with fresh corn tortillas & beans
- Breakfast burritos – scrambled eggs, beans and cheese served with salsa, potatoes & bacon.
- Chilaquiles with chicken served with beans (Choice of chicken or fried egg)
- French toast served with bacon
- Pancakes (regular, wheat or banana) served with bacon
- Chicken Enchiladas in Mole or Green salsa served with rice & beans
- Fish Tacos served with rice, beans, fresh salsa & guacamole
- Chicken quesadillas served with rice, beans & fresh salsa
- Fish Ceviche served with tostadas, avocado and fresh salsa.
- Grilled & Marinated Arrachera Tacos served with rice, bean, fresh salsa & guacamole
- Beef & Chicken Sopes served with green salad.
- Fajitas (chicken, shrimp or steak) served with grilled onions & peppers, rice, beans, Fresh tortillas, salsa & guacamole
- Tortilla Soup Mexican Combination: Grilled & Marinated Flank Steak, Chile Relleno (cheese stuffed mild chili pepper) served with rice, beans, grilled onions, guacamole & salsa Traditional Flan
- Mixed Green Salad Fresh fish (Veracruz style or sautéed w/ garlic butter) Served with rice & fresh vegetables Lime Ice Cream
- Cream of Poblano Chili Soup Grilled Flank Steak or Chicken Breast with Chipotle Sauce served with Potatoes & green asparagus Ate de Membrillo with Panela Cheese
- Cesar Salad Filet Mignon & Grilled Shrimp served with baked potato & broccoli Bananas Flambe served with Vanilla Ice Cream
- Nopal Salad Shrimp Skewers served with rice and vegetables. Vanilla Ice Cream
- Citrus salad (Orange, grapefruit, jicama, onion, cilantro & red bell pepper) Pork Tenderloin in Tomatillo sauce served with rice and black beans. Cheese cake plain or with Strawberry Sauce
- Chicken & Vegetable Soup Chicken with Mole Sauce served with rice and avocado Carrot Cake
CATERING & CHEF SERVICES
For a more refined experience, with fully trained and award-winning chefs, we can provide anything from intimate dinners on the beach, your favorite appetizers by the pool, to small gatherings, celebrations and events. Choose any cuisine and décor and our team will arrange a delightful experience.
CALL OUR CONCIERGE TO SETUP YOUR DINING 1-888-655-9589